Spring in a Bowl: The Best Salads in Downtown Roseville
May is National Salad Month, making it the perfect time to explore the fresh and flavorful salads served throughout Roseville’s downtown dining scene. Made with fresh local produce, salads are one of the best dishes to enjoy in spring.
From classic Caesar salads to globally inspired creations, local restaurants offer bold flavors influenced by Mediterranean, Asian, Southwest, and California cuisine. Whether you’re looking for something light and refreshing or hearty and filling, Downtown Roseville has a salad for every taste. It’s a delicious way to support local restaurants while discovering fresh flavors from around the world.
Western Chicken Salad @ Goose Port Public House
Grilled chicken is served over crisp greens with corn bean salsa, crispy onions, and chipotle ranch to create this delicious salad. This is a well-balanced meal that keeps things light without leaving you hungry. Make it a wrap with fries for an extra treat!
Taco Salad @ Taqueria Los Cantaritos
A crispy flour tortilla bowl is loaded with rice, beans, guacamole, lettuce, sour cream, cheese, salsa, and your choice of meat. Crunchy, flavorful, and bursting with all your favorite toppings in every bite!
Cobb Salad @ The Monk’s Cellar
This vibrant Cobb Salad is made with grilled chicken breast and served with thick-cut bacon, pickled red onions, radishes, grape tomatoes, a soft-boiled egg, and blue cheese crumbles. The dressing is your choice! What a flavorful combination of fresh, crisp, and savory ingredients!
Caprese Salad and Caesar Salad @ The Place
The Place’s Caprese Salad is a fresh, elegant combination of savory, creamy, and bright Mediterranean flavors. It features oven-cured tomatoes layered with fresh mozzarella and delicate Prosciutto di Parma, finished with fragrant basil, extra virgin olive oil, and a rich balsamic drizzle.
Another must-try is their Caesar Salad (shown in featured image above). They take this classic salad to the next level with bold, creamy flavor and the perfect balance of freshness and texture. Crisp romaine and fresh Del Rio farm greens is tossed in a house-made Caesar dressing, topped with crunchy croutons, shaved parmesan, and fresh cracked pepper. Yum!
Asian Chicken Salad @ The Trax
This dish is a fresh mix of peppery arugula, tender chicken, crunchy almonds, and crisp slaw, finished with green onions and crispy wonton strips. It is then tossed with sesame dressing, to complete its Asian-inspired flavor profile.